Masoor Daal

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Also known as Masoor Dal, these split red lentils cook quickly and are perfect for soups and curries. High in protein and low in fat.
• Nutritional Value (per 100g):
• Calories: 320 kcal
• Carbohydrates: 50g
• Protein: 23g
• Fat: 2g
• Fiber: 9g
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